Welcome to Mi Dia From Scratch
Only at Mi Dia From Scratch can you experience a true fusion of the past and present. Chef Gabriel DeLeon has created a truly harmonious menu, blending traditional Mexico City recipes with modern Santa Fe and Tex Mex flavors. Our foods are designed to entice your taste buds by melding New Mexico’s Hatch green and red chiles with some of your old-time favorites. The result is a fresh new twist on tried and true favorites; all made from scratch with only the highest quality ingredients. So let us take you on a trip deep into the heart of old Mexico with our Cochinita Pibil or our delicious Duck Carnita street style tacos.
Continuing our excursion of tantalizing flavors we have integrated a perfect blend of old and new into our extravagant cocktail lounge, accented by a back-lit tequila tower featuring over one hundred of the finest one hundred percent agave tequilas. The general manager's use of hand-squeezed juices with well-integrated mixology results in the tastiest margaritas in town. The flavors are accentuated even further when enjoyed on our beautiful patio, complete with a living wall, outdoor bar, and fire pit. Our casual yet refined ambiance combined with attentive and knowledgeable service completes the Mi Dia experience.
Refreshing ideas, authentic ingredients, skillfully prepared is our motto here at Mi Dia From Scratch. We invite you to take a break from your day with us and experience the art of dining well.
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